Swedish Bitters (also
known as Swedish Herbs) was created by the Swiss physician,
Dr. Phillipus Paracelsus, circa 1541. Swedish Bitters
was originally developed as a digestive aid. However,
the benefits that were subsequently discovered and
realized since its creation, far, far outnumber its original
purpose. After 400 years, it is the most popular herbal
remedy throughout Europe, found in practically every
kitchen cupboard. No other remedy has stood the test of
time as Swedish Bitters. It is truly worthy of the name,
“The Long Life Elixir”
Ingredients:
ALOE - Used as a laxative.
Also for burns, sunburn, wounds and insect bites. Tonic
for the female reproductive system. Helps expel
worms.
MYRRH - Stimulates
the production of white blood corpuscles and has a
direct anti-microbial effect therefore helping the
natural process of defense. Used for mouth infections
e.g. ulcers and gingivitis. Also for boils and wounds.
Problems of the sinus, pharynx, larynx and respiratory
system. Used in treatment of glandular fever and the
common cold. Helps support the digestive system
especially with flatulence.
SAFFRON
- Sedative. Relieves flatulence and
stimulates the appetite, regulates menstrual flow and
uterine hemorrhaging.
SENNA LEAF - Mainly
used in the treatment of constipation.
CAMPHOR - Respiratory
stimulant and cardiac tonic. Calms the nerves and is
used to counter rheumatism.
RHUBARB
ROOT - Used to treat constipation. Its
astringent effect cleanses the digestive tract, removing
debris. Antiseptic.
ZEDOARY- Used for
flatulence, colic and debility of the digestive
organs.
MANNA - Gentle laxative
and tonic.
THERIAC
VENEZIAN- Used as an antidote for
venomous bites.
CARLINE THISTLE ROOT - Used
to treat bronchitis, prostate problems and rheumatism.
Is a diuretic, tonic, stomachic and
antibiotic.
ANGELICA ROOT - Used for
coughs and colds, pleurisy and bronchitis, influenza and
fevers. Eases intestinal colic and flatulence. Has been
used in anorexia nervosa. Helps ease rheumatic
inflammations as well as cystitis. Helps the skin
eliminate toxins.
The Original Formula of Swedish Bitters
is as follows:
* Instead
of Aloe, Genetian root or Wormwood powder may be
used.
** Only
natural Camphor should be used.
This mixture is put
into a wide-necked 2 liter bottle and 1.5 liter
of 38% to 40% vodka, rye or fruit spirits
is poured over it. The bottle is left
standing in the sun or near the stove for 14
days and shaken daily. The liquid is then
strained and poured into small bottles, well
stoppered and stored in cool place. This way it
can be kept for many years. The longer it
stands the more effective it becomes! Shake
well before use! Alternatively some of the
liquid can be strained into a small bottle and
the rest left in the bottle until
required.
Order the Dry Swedish
Bitters Mixture! Make your own
Extract!
Price: 3.5 oz /100
gr bag - $13.50 FREE US
Shipping!
TEA: For people
who want alcohol-free Swedish Bitters, they can make a tea
by putting one teaspoon of dried herbs in a teapot and
pouring in 3 cups of boiling water, stir frequently and
when cool store in fridge. Two tablespoons of cooled tea
may be added to a cup of boiling water and drunk two
times daily. Swedish Bitters Tea is a very, very strong
drink. It should be drunk only with care
and discretion.
CAUTION: As aloe stimulates
uterine contraction it is recommended that pregnant
women reduce the dose to 2.5ml (1/2 teaspoon) twice
daily.
Often
one dropper full before bed is sufficient to prevent
nausea the next morning. Aloe is excreted in the
mother's milk and may cause diarrhea in babies. Due to
the purgative effect of herbs such as aloe and senna,
low doses (e.g. 8 drops or less) 2 times daily are
recommended to people suffering from diarrhea or
irritable bowel syndrome.
Internally: According to Maria
Treben's book 'Health Through God's Pharmacy' which has
sold over 10 million copies:
* "Prophylactics are taken according to the 'old
manuscript' in the morning and evening. One teaspoon
diluted with water. For indisposition of any kind, 3
tablespoons diluted with water can be taken. For serious
diseases, 2 to 3 tablespoons are taken as follows: One
tablespoon diluted with half a cup of herb tea, half of
it is sipped half an hour before and the other half an
hour after each meal".
If only taking one dose a day the best time to
have this is after the evening meal. For people who are
very responsive to the dose, 4 to 5 drops morning and
night is often all that is required. Signs of overdose
are stomach tenderness or sleepiness. If these occur,
reduce the dose.
As a tonic once the desired results are achieved
one dose every 4 days is a maintenance
dose.
Externally: Dab directly onto
the affected area and wait until it dries to avoid
staining clothes. Or make a compress by soaking a
cotton, wool or flannel cloth with the tincture and
applying to the affected area.
Place plastic over the cloth to avoid staining clothes
and secure with a bandage. Or use the cream as a face
scrub mask.